Saturday, April 17, 2010

Easy Mango Pudding

It's mid afternoon and I'm enjoying a day off at home. It's early spring and while I'm appreciating the weather getting nicer, today isn't quite warm enough for my comfort level.

I start to feel peckish. I can't believe it given I had a very generous portion of sushi for lunch. "What's to eat?" I ask... I remembered seeing my husband snacking on some yoghurt earlier. So inspired, I came up with the Easy Mango Pudding.

Try it. It's delicious and easy to make. Enjoy.



Photography - Courtesy of photoRK.com

Ingredients:
  • 1 mango
  • 1/2 tbsp Honey
  • 1/4 cup Low Fat Yoghurt
  • dash of Vanilla
  • 1 tbsp toasted pecan
  • 1 tbsp toasted coconut
Directions:
  1. Dice the mango and place in a bowl
  2. Add some honey to taste
  3. Stir in the yoghurt and vanilla
  4. Garnish with toasted pecan and coconut

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